Are you looking to expand your knowledge on Stellenbosch wines? If so, then let this article be your guide.
Originating in one of the oldest towns in South Africa, the region has become renowned for producing some of the finest red and white wines. With vines dating back to the 1690s, this area produces an immense variety of flavorful varieties, from Merlot to Chardonnay. Whether you’re looking for something fruity or full-bodied, there are many tantalizing wines coming out of Stellenbosch to taste.
Join us as we take a closer look at the rich heritage of Southern Africa wines and the Stellenbosch region and find out what makes a wine produced in Stellenbosch so special. We’ll provide insights into the different varietals grown and share with you some exclusive information about the award-winning winemakers that make it all possible.
Overview of Stellenbosch Wines and Its Origins
Stellenbosch wines are named after the Stellenbosch region of the Western Cape where they are produced. Located near to Cape Town, the town of Stellenbosch dates back to the 17th century when Dutch settlers first arrived. Soon after, French Huguenots settled here and planted vineyards.
The name Stellenbosch itself comes from the surname of Simon van der Stel, the first Governor of the Dutch Cape Colony. He arranged for 200 French Huguenots with winemaking skills to have free passage to the region.
The Jonkershoek Valley is known as an ideal growing area for grapes. It has become home to more than 150 vineyards, producing a range of quality Stellenbosch wines.
Exploring the Different Types of Stellenbosch Wine
From traditional style wines to more contemporary and distinctive wines, Stellenbosch wine provides something for every palate. The area offers a unique style of grape-growing, given its many soil types and cool, coastal breezes.
Stellenbosch is particularly well known for its fine white wines. Whether you’re interested in sweet or dry, light or full-bodied styles, there are many great options. It’s no wonder why so many wine connoisseurs try the different types of Stellenbosch wines when they visit.
There are lots of different grape varieties used by Stellenbosch winemakers. Each of these has unique flavours and aromas that vary in complexity depending on the types of Stellenbosch wines produced.
Pinotage is a cross-pollination of Cinsault and Pinot Noir that was developed in 1925 by Abraham Perold, a Professor of Viticulture at Stellenbosch University. Therona is a rare South African varietal, created in Stellenbosch in the 1950s. It is a hybrid of Chenin Blanc and Cape Riesling (Crouchen Blanc).
The Story Behind the Location and Soil of Stellenbosch Wine
Stellenbosch, located in the beautiful region of South Africa’s winelands, is an ancient and culturally rich area with a long history and heritage when it comes to wine making. The favorable dry climate, cool breezes and excellent soil have made Stellenbosch a premier viticultural destination. Its wines are amongst the most sought-after in the world.
The diverse geography of Stellenbosch vineyards brings together indigenous varieties such as Chenin Blanc, Chardonnay, Cabernet Sauvignon and Pinot Noir, as well as more experimental varieties like Cinsault and Palomino. The combination of different soils including granite, shale and sandstone produces exceptional wines that are renowned for their complexity and elegance.
Stellenbosch wines carry with them the story of this special region – its past steeped in culture and tradition, yet strikingly modern in its approach to winemaking.
A Closer Look at the Process of Producing Stellenbosch Wine
The wine-making process in Stellenbosch is as important to wine quality today as it was centuries ago. From hand harvesting grapes to creating traditional oak aged wines, wine production in Stellenbosch is a testament to the dedication it takes to make superior wines from this region.
Across a variety of types – from reds like Cabernet Sauvignon and Shiraz, to whites such as Chardonnay and Sauvignon Blanc – it can take an entire year for the wine-making process to come full circle in Stellenbosch.
The harvest season in Stellenbosch takes place from beginning to mid January. Old vines, which are over 35 years old, are a key feature of the Stellenbosch wine region. They are generally picked by hand in the early morning and whole bunch pressed.
Any wine enthusiast or connoisseur would be remiss not to consider studying the wine industry of Stellenbosch!
What Makes These Wines Different from Other South African Varieties
Stellenbosch is one of the most popular wine destinations in the world. With its warm Mediterranean climate, Stellenbosch is also home to some of the longest established vineyards.
Stellenbosch wines differ from other South African varieties thanks to their sense of place. This is closely linked to the region’s landscape, climate, and history.
With over 30,000 acres dedicated to wine production, Stellenbosch can offer some of the best expression of its terroir among South Africa’s top grape-growing regions. The area has become one of the primary sources for some of the world’s finest reds, whites and pinks.
The area enjoys cool nights and a continental climate which create the ideal conditions necessary to grow excellent wines with great value. Whether you are looking for high end world-class varieties or more affordable options, Stellenbosch has a wide range of wines to sample so visitors can find exactly what they’re looking for.
Enjoy a Tasting Tour of Stellenbosch Wines
Stellenbosch’s picturesque location nestled between majestic Stellenbosch and Helderberg Mountains gives visitors unparalleled views for their wine tasting experiences. Start your Stellenbosch tasting tour at one of the historic Stellenbosch estates, like Spier Wine Farm. Here, you can walk through the grounds and learn about their fascinating history before enjoying a selection of their delicious wines.
Established in 1692, Spier is one of the oldest wineries in South Africa. Part of the Freixenet Copestick portfolio, they are known for their award winning wines and sustainable ethos.
We were fortunate to meet Managing Director Frans Smit at a wine lunch and Create a Sustainable Terrarium Workshop at Petersham Nurseries in London. We particularly enjoyed their Signature Albariño 2022, with a long mineral finish and subtle hints of grapefruit and white peach. Creative Block 5 2019 is a full-bodied wine with vibrant notes of blackberry and cherry, together with cedar and dark chocolate.
A Stellenbosch Wine Route tour is an excellent way to sample many different varieties in one afternoon. Travellers can discover more about flavors, vintages and blends against backdrops of stunning landscapes during this sippable adventure. Take full advantage of your next South African trip with a visit to the Stellenbosch wine routes for an exquisite taste of this region’s remarkable wines.
Final Thoughts on Stellenbosch Wines
Stellenbosch wine has caught the world’s attention with its unique and characteristic flavor. The flavorful combination of soil, climates, and processes make for a remarkable experience for any wine connoisseur.
This renowned South African wine is in a class of its own. Located amid elegant mountains in South Africa’s renowned wine country, Stellenbosch has a history that stretches back to 1680. The founding principles of making wine here are quality, integrity and tradition.
As we’ve seen, the Stellenbosch wine region offers endless possibilities for discovering new flavors and combinations that can spark creativity and an appreciation of the process involved in creating them.
While no tasting trip to South Africa would be complete without sampling some of these masterful creations, your next journey will be made all the more meaningful, having learnt more about what goes into making these special wines. If you’re looking to find out more about Stellenbosch wines and other amazing varieties from South Africa – read our other wine tourism articles!